the espressonist.
COFFEE + KITCHEN
108 River Esplanade
Docklands VIC AU 3008
+61 426 422 774
kitchen@the-epressonist.com
kitchen@the-epressonist.com
kitchen@the-epressonist.com
OPEN 7 DAYS A WEEK till 3pm
kitchen@the-epressonist.com
the espressonist.
COFFEE + KITCHEN
108 River Esplanade
Docklands VIC AU 3008
+61 426 422 774
OPENING HOURS
MON - FRI 7AM til 3PM
SAT - SUN 8AM til 3PM
Breakfast-ish.
Paleo Granola V GF+12.0
granola, coconut yoghurt, compote
Bircher Bowl V GF+14.0
bircher muesli, fresh fruit & berries, candied citrus
add fresh fruit+3.0
Fruit Salad VE GF 12.0
add yoghurt or coconut yoghurt fruit+3.0
Açaí Bowl VE+ GF+ 16.0
acai, raspberries, blackberries, blueberries, strawberries, banana, almonds, coconut
TOAST GF+ 8.0
sourdough, butter, marmalade
FRUIT TOAST 9.0
sourdough fruit toast, dried fig, dried apricot, butter
EGGS GF+ 12.0
poached, fried, scrambled w/ sourdough
add bacon+4.0
Breakfast Burger 14.0
brioche, bacon, egg, chipotle bbq sauce, cheese, hollandaise
Porridge V VE+ 12.0
oats, golden raisins, dried apricot, cream, organic leatherwood honey
The Brisket Benedict GF 21.0
pulled brisket, poached eggs, roast tomato, crispy fried potato, hollandaise
Pancakes18.0
strawberries, cream, maple, vanilla bean ice-cream, snow sugar
The Big Breakfast 23.0
bacon, eggs, tomato, sourdough toast, pork & fennel sausage, home baked beans, crispy fried potatoes, hollandaise
The Scotch Breakfast 26.0
scotch fillet steak, poached egg, roast tomato pesto, crispy fried potato, asparagus, bernaise
Sides.
Sides+4.0
avocado, bacon, poached egg, mushrooms,home baked beans, grilled tomatoes, spinach, fried potato, hollandaise
Fries VE8.0
Green Papaya Salad VE11.0
shredded green papaya, cherry tomatoes, mint, coriander, chilli, lime
Asparagus VE V GF+ 8.0
chargrilled with coconut oil
Lunch-like.
The Reuben Sandwich 18.0
slow cooked beef, swiss cheese, sauerkraut, lettuce, mayo on sourdough
Salmon GF+18.0
gravalax, wakame, kochi yuzu, labneh, croutons
Pumpkin Soup VE12.0
pumpkin, coriander, chilli and coconut yoghurt w/ sourdough
Lemongrass Tamarind Beef Salad GF19.0
seared eye fillet, fresh herbs, tomatoes, chilli, black sesame
Duck Confit 24.0
duck leg confit, roast potatoes, pea puree, grain mustard, kale
Risotto V VE+ GF+22.0
macha green pea risotto, edamame, artichoke fritters, yogurt cheese
200g Scotch Fillet 26.0
served with asparagus, pepper sauce and fries
Chicken Burger 19.0
fried chicken, slaw, chilli mayo + fries
GRAZE.
Grazing Platter for two28.0
cheese, fruits, jamon iberico, olive tapenade, crisp bread
Chocolate Passionfruit Brownie 14.0
served with berry compote and cream
Classic Lemon Curd Tart 14.0
served with caramel crumble, cream, fresh mint
vegetarian v
vegan ve
gluten free gf
option +
TAKE-AWAY.
COLD.
Paleo Granola gf v 9.0
granola, coconut yoghurt, compote
Bircher Bowl V GF+12.0
bircher muesli, fresh fruit & berries, candied citrus
Fruit Salad VE7.5
seasonal fruit, natural yoghurt
GREEN PAPAYA SALAD VE 9.5
shredded green papaya, cherry tomatoes, mint, coriander, chilli, lime
LEMONGRASS TAMARIND BEEF SALAD GF 16.0
seared eye fillet, fresh herbs, tomatoes, chilli, black sesame
HOT.
salmon GF 16.0
gravalax, wakame, kochi yuzu, labneh, croutons
Toast GF+8.0
sourdough or fruit toast, butter, jam
Toastie 9.0
ham, cheese, tomato, seeded mustard
Porridge V VE+11.0
oats, golden raisins, dried apricot, cream, organic leatherwood honey
Breakfast Burger GF+13.0
brioche, fried egg, crispy bacon, chipotle bbq sauce, cheese, hollandaise
Chicken Burger GF+14.0
crispy chicken, slaw, chipotl mayo
LOADED FRIES 12.0
fries, beef brisket, bacon, cheese, chipotle mayo
THE REUBEN SANDWICH 13.0
pulled brisket, grilled cheese, sourdough, sauerkraut, lettuce, mayo
FRIES sm 4.5 | lg 7.5
the espressonist.
COFFEE + KITCHEN
108 River Esplanade
Docklands VIC AU 3008
+61 426 422 774
OPENING HOURS
MON - FRI 7AM til 3PM
SAT - SUN 8AM til 3PM
Wine List.
Sparkling glass | bottle
TALTARNI BLANC DE BLANCS11.0 | 45.0
Sparkling – PYRENEES, VIC
TALTARNI CUVÉE ROSÉ11.0 | 45.0
Sparkling – PYRENEES, VIC
WHITES
CHAMPAGNE LE BRUN DE NEUVILLE– | 85.0
Sparkling – PYRENEES, VIC
TIM ADAMS 11.0 | 44.0
Pinot Gris – CLARE VALLEY, SA
OAKRIDGE OVER THE SHOULDER 9.0 | 35.0
Chardonnay – YARRA VALLEY, VIC
ROSÉ
CHAMPAGNE LE BRUN DE NEUVILLE– | 85.0
Blanc de Blancs – CHAMPAGNE, FRANCE
MIRABEAU "LA COMTESSE" 11.0 | 44.0
Rosé – PROVENCE, FRANCE
REDS
DROUHIN BEAUJOLAIS VILLAGES 11.0 | 44.0
Gamay – BEAUJOLAIS, FRANCE
JOSEF CHROMY "PEPIK" 10.0 | 39.0
Pinot Noir – TASMANIA