Wine List

Coconut Chia Pudding V VE+ GF16.5

Chia, passionfruit, rhubarb, lemon balm

Orange Infused Bircher Muesli VE15.5

Coconut yoghurt, granny smith, poached fruit, coconut crumble

Açaí Bowl VE+ GF 16.0

Blended acai, banana, almond butter, paleo granola, seasonal fruits

Smashed Avo V GF+ 17.5

Persian fetta, beetroot crème fraiche, mint, black chia seeds

+ Poached egg2.5

Harissa Roasted Pumpkin V 18.5

Roasted pumpkin, zaatar labneh, French lentils, freekah, almonds, chia, pickled currants

Poke Bowl18.0

Salmon gravlax, brown rice, salted cabbage, wakame pickled ginger, carrot, avocado, edamame, miso dressing

Kale & Quinoa Salad VE GF 18.0

Kale, quinoa, avocado, granny smith, almonds, chia goji, beetroot hummus

+ Poached egg 2.5
+ Grilled chicken 5.0

Organic Toast VE+ GF+ 9.0

Sourdough or fruit loaf served with cultured butter and preserves

+ gluten free chia & buckwheat bread 2.0

Free Range Eggs on Toast 12.0

Poached/Scrambled/Fried

+ Egg 2.5
+ Spinach | Roasted Tomato 3.0
+ Mushroom | Hash Brown 3.0
+ Meredith Goats Cheese Crispy Fried Potatoes 3.5
+ Avocado | Bacon | Hollandaise 4.0
+ Salmon Gravlax | Grilled Chicken 5.0

Banana Bread V 17.0

Caramelised banana, candied walnuts whipped Canadian maple butter

+Bacon 4.0

Buttermilk Pancakes V21.0

Nutella, vanilla bean ice cream, butterbing dark chocolate soil, raspberry gel, fresh berries

Chilli Scramble V 18.0

Scrambled eggs, chilli, Meredith goats cheese, broccoli, fried shallots, sourdough

Mac ‘n’ Cheese Benedict21.0

Cheesy MAC croquettes, thick cut bacon, poached eggs, sweetcorn puree, tobasco

Char-Grilled Swordfish 26.0

Pepperonata, crispy potato, goat's curd, fresh herb salad

Lamb Shoulder28.0

Slow cooked lamb, cauliflower, black truffle puree burnt onions, sorrel

Cape Grim Rib-Eye 350 gm 39.0

Served with red wine jus, french fries and garden salad

brekkie burger 14.5

Bacon, egg, spinach, cheddar cheese, caramelised onion hash brown, BBQ kewpie 

Southern Fried Chicken Burger 19.0

Crispy fried chicken, cheese sauce, coleslaw, pickles chipotle mayo, served with fries
+ Bacon 4.0

Wagyu Beef Burger 21.0

Wagyu beef patty, tomato, lettuce, BnB pickles, cheddar, mustard, secret sauce, served with fries

French Fries 7.0
Sweet Potato Chips 8.0
Garden Salad 9.0
Sauteed Season Greens 11.0

vegetarian v
vegan ve
gluten free gf
option +

Paleo Granola gf v 9.0

granola, coconut yoghurt, compote

Bircher Bowl V GF+12.0

bircher muesli, fresh fruit & berries, candied citrus

Fruit Salad VE7.5

seasonal fruit, natural yoghurt

GREEN PAPAYA SALAD VE 9.5

shredded green papaya, cherry tomatoes, mint, coriander, chilli, lime

LEMONGRASS TAMARIND BEEF SALAD GF 16.0

seared eye fillet, fresh herbs, tomatoes, chilli, black sesame

salmon GF 16.0

gravalax, wakame, kochi yuzu, labneh, croutons

Toast GF+8.0

sourdough or fruit toast, butter, jam

Toastie 9.0

ham, cheese, tomato, seeded mustard

Porridge V VE+11.0

oats, golden raisins, dried apricot, cream, organic leatherwood honey

Breakfast Burger GF+13.0

brioche, fried egg, crispy bacon, chipotle bbq sauce, cheese, hollandaise

Chicken Burger GF+14.0

crispy chicken, slaw, chipotl mayo

LOADED FRIES 12.0

fries, beef brisket, bacon, cheese, chipotle mayo

THE REUBEN SANDWICH 13.0

pulled brisket, grilled cheese, sourdough, sauerkraut, lettuce, mayo

FRIES sm 4.5 | lg 7.5

glass | bottle

Sparkling & Champagne

CLOVER HIL – CUVÉE ROSÉ– | 57.0

Sparkling Rosé – TASMANIA

TALTARNI BLANC DE BLANCS 12.0 | 45.0

Blanc de Blancs – PYRENEES, VIC

TALTARNI CUVÉE ROSÉ11.0 | 45.0

Sparkling Rosé – PYRENEES, VIC

PROSECCO LA GIOIOSA10.0 | 36.0

Prosecco – VALDOBBIADENE, ITALY

CHAMPAGNE LE BRUN DE NEUVILLE22.0 | 85.0

CHAMPAGNE LE BRUN DE NEUVILLE

CHAMPAGNE LE BRUN DE NEUVILLE, LADY DE N – | 145.0

Champagne – CHAMPAGNE, FRANCE

WHITES

DERWENT ESTATE– | 65.0

Chardonnay – TASMANIA

OAKRIDGE - OVER THE SHOULDER 10.0 | 38.0

Chardonnay – YARRA VALLEY, VIC

HELEN'S HILL - BREACHLEY BLOCK – | 47.0

Chardonnay – YARRA VALLEY, VIC

RILL HOUSE - MY DEER BRIDE – | 84.0

Chardonnay – MORNINGTON PENINSULA, VIC

GARAGISTE “MERRICKS” – | 79.0

Sparkling – PYRENEES, VIC

IN DREAMS – | 45.0

Chardonnay – YARRA VALLEY, VIC

LAURENZ V 12.0 | 44.0

Grüner Veltliner – KREMSTAL, AUSTRIA

ARA 10.0 | 36.0

Pinot Gris – MARLBOROUGH, NZ

BEST'S GREAT WESTERN – | 49.0

Riesling – GRAMPIANS, VIC

TIM ADAMS 12.0 | 44.0

Pinot Gris – CLARE VALLEY, SA

PIKES – | 49.0

Riesling – CLARE VALLEY, SA

TALTARNI FUMÉ BLANC – | 45.0

Sauvignon Blanc – PYRENEES, VIC

RILL HOUSE - WELL GROOMED GOOSE FUMÉ BLANC 14.0 | 62.0

Sauvignon Blanc – MACEDON, VIC

DOMAINE DE VIRANEL – | 58.0

Viognier – LANGUEDOC, FRANCE

DANIEL DAMPT – CHABLIS – | 72.0

Chardonnay – BOURGOGNE, FRANCE

ROSÉ

MIRABEAU "LA COMTESSE" 12.0 | 44.0

Rosé – CÔTE DE PROVENCE, FRANCE

LONGVIEW ROSATO ROSÉ – | 45.0

Nebbiolo – ADELAIDE HILLS

AD HOC "PIP" CHERUBINO ROSÉ 10.0 | 36.0

Grenache – MARGARET RIVER, WA

RIMAURESCQ, CRU CLASSÉ – | 58.0

Grenache Syrah Cabernet – CÔTE DE PROVENCE, FRANCE

REDS

JOSEPH DROUHIN BEAUJOLAIS-VILLAGES 14.0 | 44.0

Gamay – BEAUJOLAIS, FRANCE

TAR & ROSES – | 45.0

Tempranillo – HEATHCOTE, VIC

DOMAINE NATURALISTE – DISCOVERY 11.0 | 42.0

Cabernet Sauvignon – MARGARET RIVER, WA

KAY BROTHERS – | 52.0

Grenache – MCLAREN VALE, SA

ROBERT OATLEY – SIGNATURE – | 42.0

Grenache, Shiraz, Mourvèdre – MUDGEE, NSW

LE BOUT DU MONDE – | 84.0

Merlot – BORDEAUX, FRANCE

LECONFIELD – | 46.0

Merlot – COONAWARRA, SA

GARAGISTE "BALNARRING" – | 79.0

Pinot Noir – MORNINTON PENINSULA

JOSEF CHROMY "PEPIK" 12.0 | 39.0

Pinot Noir – TASMANIA

BREAM CREEK – | 68.0

Pinot Noir – TASMANIA

TAR & ROSES 11.0 | 42.0

Shiraz – HEATHCOTE, VIC

MOUNTDAM – | 42.0

Shiraz – EDEN VALLEY, SA

BEST'S GREAT WESTERN BIN 1 – | 47.0

Shiraz – GRAMPIANS, VIC

DOMAINE NATURALISTE – RACHIS SYRAH – | 54.0

Shiraz – MARGARET RIVER, WA

CHÂTEAU LA NÉGLY – LA CÔTE – | 58.0

Shiraz, Grenache, Carignan, Mourvèdre – LANGUEDOC, FRANCE

Something Sweet

FROGMORE CREEK – FGR – | 48.0

Riesling – TASMANIA

THIERRY GERMAIN "CEP BY CEP" – | 75.0

Coteaux Du Layon – LOIRE VALLEY, FRANCE